Cooking Up the Next Class at Techstars Farm to Fork

We're excited to announce that we've joined the Techstars Farm to Fork accelerator in St. Paul, Minnesota! Techstars' Farm to Fork program is focused on the tech/digital side of food and agriculture.
Alimentos y negocios sin desperdicio

Invitamos VOA Noticias a nuestra oficina para compartir nuestra historia y por qué creamos Food for All.
Alimentos y negocios sin desperdicio
Urbantech accelerator URBAN-X launches sixth startup cohort

We're excited to announce that we've joined the URBAN-X accelerator, which is focused on accelerating startups reimagining city life.
Urbantech accelerator URBAN-X launches sixth startup...
How Boston Entrepreneurs Use Tech To Tackle Food Waste

WBUR covered how restaurants use Food For All to reduce their food waste.
How Boston Entrepreneurs Use Tech To Tackle Food Waste
Local Startup 'Food For All' Aims to Reduce Food Waste With App

Did you know that according to a recent study sponsored the U.S. Department of Agriculture, approximately 150,000 tons of food—equivalent to one pound per person—is wasted by consumers daily, representing an increase in domestic per capita of over 1 percent annually since 1974? The same study als...
App Offers Discounts At Restaurants That Have More Food Than They Can Sell

We had a conversation with CBS Boston about the ties between food waste and global warming, and what we're doing to help solve the problem!
App Offers Discounts At Restaur...
Meet the app creator reducing restaurant food waste while making dining affordable

Food for All co-creator and CEO David Rodríguez asks "why can't people have quality food at a low discount, while also reducing waste?" in a conversation with NBC News.
Help, Save & Eat

We’re excited to give you a glimpse of our fresh new app and branding! More news about our launch very soon <3
What can you do to reduce food waste?

-Make a list before you shop
-Eat ugly fruits & veggies
-Enjoy your leftovers
Beta Launch 🚀

Update: Our Beta Launch will be held on April 24, 2017, in Boston, MA. We're working with local restaurants in Boston, Cambridge and Somerville to create meaningful partnerships within our local community. We'll be working with Student Ambassadors from Harvard College, Suffolk University, Hult In...
Kickstarter has finished successfully!

WE HAVE SOME EXCITING NEWS! Our Kickstarter was finished on December 8th with success! We raised a little over $50,000, surpassing our primary goal.
We have some goodies to send out to our contributors, including some branded FoodforAll swag. We'll be working on getting these ready to send out...